Practical Carbohydrate Counting: A How-to-Teach Guide for Health Professionals, 2nd Edition

Price: $22.95
Catalog No.: K10004
Publisher/Vendor: American Diabetes Association (ADA)
Author: Hope S. Warshaw, MMSc, RD, CDE and Karen M. Bolderman, RD, LD, CDE
Pages: 112
Format: Softcover Book
 
Practical Carbohydrate Counting - K10004

The essentials of teaching carbohydrate counting are presented in this revised and expanded second edition, Practical Carbohydrate Counting: A How-to-Teach Guide for Health Professionals. This resource provides clear and practical approaches that will allow you to help your patients achieve glycemic control with Basic or Advanced Carbohydrate Counting.

In this Edition

  • reasons for teaching carbohydrate counting, which type, and to whom
  • complete information on both Basic and Advanced Carbohydrate Counting
  • skills and readiness checklists for patients; case studies
  • and much more